METHOD · CATALOG

Espresso

Concentrated drink measured by mass in the cup.

FAMILY · EspressoAvailable with Baristat Pro

TIME
0:20 – 0:35
TEMPERATURE
90 – 96 °C
LEVEL
Advanced
RECIPES
5

RECIPES

5 recipes

Dose, ratio, and time for each recipe in the method — one click away.

  1. 01

    Classic espresso

    18 g1:20:30
  2. 02

    Ristretto 1:1

    14 g1:10:25
  3. 03

    Short espresso 1:1.5

    18 g1:1.50:28
  4. 04

    April 1:2.7

    18 g1:2.70:25
  5. 05

    Lungo 1:3

    18 g1:30:35

All methods

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