RECIPE · AeroPress

Jennifer Ho 2022

Inverted, with two equal additions and a gentle swirl.

DIFFICULTY · Medium

DOSE
18g
WATER
200g
RATIO
11.1
TEMPERATURE
84°C
GRIND
Coarse
TIME
2:00

4 steps

Step by step

  1. POUR

    First addition

    In the inverted position, pour {pour} g and stir gently.

    WATER SO FAR · 100 gat 0:15

  2. WAIT

    Bloom

    Wait thirty seconds.

    WATER SO FAR · 100 gat 0:45

  3. POUR

    Second addition

    Top up to {total} g and stir gently.

    WATER SO FAR · 200 gat 1:00

  4. ACTION

    Flip and press

    At 1:30, flip and press for thirty seconds.

    WATER SO FAR · 200 gat 2:00

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