RECIPE · AeroPress

Simon Derutter 2022

Upright method with a long steep and short bypass.

DIFFICULTY · Hard

DOSE
18g
WATER
186g
RATIO
10.3
TEMPERATURE
90°C
GRIND
Medium
TIME
1:45

4 steps

Step by step

  1. POUR

    Steep

    Pour {pour} g at once and seal with the plunger.

    WATER SO FAR · 140 gat 0:15

  2. WAIT

    Wait

    Wait until 1:15.

    WATER SO FAR · 140 gat 1:15

  3. ACTION

    Press

    Press for thirty seconds.

    WATER SO FAR · 140 gat 1:45

  4. POUR

    Bypass

    Add {pour} g of water to the beverage.

    WATER SO FAR · 186 gat 1:45

NEXT BREW

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